Ingredients

Appetizers

Buttered Mushroom Tartine

With a homemade pesto, balsamic glazed mushrooms, and melted cheese, this tartine is a perfect mix of savory and salty flavors.
Food

Grilled Flank Steak Tacos with Roasted Tomatillo Salsa Verde

Delicious steak tacos for the win
Food

Spring Salad with Saffron Vinaigrette

The saffron adds a subtle floral note to the dressing, while the roasted chickpeas provide a satisfying crunch.
Food

Cucumber Rolls Stuffed with Goat Cheese

Cucumber rolls are the logical outcome of a lively Saturday morning visit to the Santa Fe Farmers’ Market, which showcases a vibrant array of...
Food

Strawberry Kale Salad

There’s a trick to preparing a tender, delicious kale salad!
Food

Chicken Enfrijolada

Paloma’s Chef Nathan Mayes shares a delicious chicken recipe.
Food

Verrines d’Été

Enjoy a cool summer soup during the sunny season. The care and keeping of one’s appetite are important in the heat of a southern...
Food

Fougasse d’Aigues Mortes

A delicious French flatbread.
Food

Chia Seed Pudding

Chia Seed Pudding is an easy, delicious, and endlessly customizable dessert, or breakfast, with enough oomph for savory flavors or fresh fruit and edible flowers.