Food

Food

5 Green Chile Recipes for Fine Dining & Wine Pairings

These green chile recipes take that beloved ingredient beyond the usual dishes, pairing its bold taste with corn, mussels, lamb, citrus, chocolate, and more.
Desserts

Green Chile Corn Madeleines with Smoked Honey Butter

These soft, golden madeleines combine sweet corn with roasted Hatch green chile for a mild kick.
Desserts

Vanilla Panna Cotta With Espresso Green Chile Caramel

This vanilla bean panna cotta recipe features a smooth, creamy dessert topped with espresso green chile caramel and shaved chocolate.
Fall Receipes

Lamb Loin With Green Chile Harissa and Chickpea Purée

Seared lamb loin meets smoky roasted green chile harissa, silky chickpea purée, preserved lemon, and fresh mint in a dinner where New Mexico meets the Mediterranean.
Fish and Shellfish

Mussels en Papillote With Green Chile

Combining tender mussels with roasted green chile, fennel, and saffron in a light white wine sauce.
Desserts

Green Chile Granita With Lime and Cilantro Blossoms

Mixing roasted green chile with fresh lime and cilantro blossoms for a bright and refreshing frozen treat.
Fall

6 Wine and Recipe Pairings From Santa Fe Wine & Chile Fiesta Wineries

These wine and food pairings bring together six wines and carefully matched dishes.
Braising

Slow-Braised Beef With Prunes, Castellano Olives & Orange

Slow-cooked with prunes, Castellano olives, orange, and fresh herbs for a rich and flavorful meal.
Desserts

Chocolate Pots de Crème Dessert

Rich, smooth, and creamy with a deep chocolate flavor and a hint of coffee.