Recipes

Fall

6 Wine and Recipe Pairings From Santa Fe Wine & Chile Fiesta Wineries

These wine and food pairings bring together six wines and carefully matched dishes.
Braising

Slow-Braised Beef With Prunes, Castellano Olives & Orange

Slow-cooked with prunes, Castellano olives, orange, and fresh herbs for a rich and flavorful meal.
Desserts

Chocolate Pots de Crème Dessert

Rich, smooth, and creamy with a deep chocolate flavor and a hint of coffee.
Fall

Lamb Meatballs in Garlicky Tomato Sauce

These tender lamb meatballs are cooked in a rich tomato sauce with garlic and warm spices.
Appetizer

Blue Corn Blinis With Smoked Salmon, Roe and Crème Fraîche

Think of blinis like small, golden pancakes.
Fall

Carrot and Ginger Soup With Seared Scallops

This carrot and ginger soup is smooth, warm, and full of fresh flavor, topped with golden seared scallops.
Fall

Roasted Butternut Squash With Lentils and Whipped Feta

This roasted butternut squash dish combines tender lentils with creamy whipped cilantro feta for a tasty side.
Appetizer

8 Potluck Recipes for Summer Gatherings

The next time you hold a summer gathering, cook up one or all of these eight potluck recipes
Desserts

Butterscotch Budino (Italian Pudding)

Caramelized brown sugar with cream, butter, and a hint of dark rum.