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Plant-Based

Food

Asian Crunch Salad

Crunchy veggies and juicy mandarin oranges combine with toasted ramen noodles and a sesame-orange dressing.
Appetizer

Summer Vegetable Torte

Full of eggplant, tomatoes, potatoes, zucchini, mushrooms, and peppers.
Cheese and Dairy

Crushed Cucumber and Avocado Salad

Cool, crisp cucumbers, creamy avocado, salty feta, and crunchy Marcona almonds with a homemade dressing.
Cheese and Dairy

Bean Salad

You'll add a Parmesan rind for deep, savory notes.
Appetizer

Deviled Eggs

Try steaming your eggs for creamier whites.
Appetizer

Beet Muhammara With Tiny Vegetables

Add a bright pop of color to any table.
Food

Grilled Summer Squash with Lime Crema and Salsa Macha

For cookouts, family dinners, or any outdoor gathering.
Food

Recipes for Adding Spring Mushrooms to Your Weekly Meal Plan

You don't have to forage them yourself but definitely take advantage of their deliciousness!
Food

Shaved Asparagus Salad 

A great way to enjoy asparagus raw.

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