Plant-Based

Roasted Butternut Squash With Lentils and Whipped Feta

This roasted butternut squash dish combines tender lentils with creamy whipped cilantro feta for a tasty side.

Asian Crunch Salad

Crunchy veggies and juicy mandarin oranges combine with toasted ramen noodles and a sesame-orange dressing.

Summer Vegetable Torte

Full of eggplant, tomatoes, potatoes, zucchini, mushrooms, and peppers.

Crushed Cucumber and Avocado Salad

Cool, crisp cucumbers, creamy avocado, salty feta, and crunchy Marcona almonds with a homemade dressing.

Bean Salad

You'll add a Parmesan rind for deep, savory notes.

Deviled Eggs

Try steaming your eggs for creamier whites.

Beet Muhammara With Tiny Vegetables

Add a bright pop of color to any table.

Grilled Summer Squash with Lime Crema and Salsa Macha

For cookouts, family dinners, or any outdoor gathering.

Recipes for Adding Spring Mushrooms to Your Weekly Meal Plan

You don't have to forage them yourself but definitely take advantage of their deliciousness!