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Meat and Poultry

Food

Shawarma Chicken Kabobs

Summer grilling season would not be complete without trying a kabob recipe.
Food

Chilaquiles Verdes

Chilaquiles Verdes will add a delicious option to your menu items at home.
Cheese and Dairy

Summertime Souvlaki and Tzatziki

Fresh, summery flavors come forward in this easy-to-make dish.
Braising

Campo Lamb Birria

The Lamb Birria at Los Poblanos’ restaurant Campo is a classic.
Food

Grilled Quail with Truffled‑Balsamic Reduction

Coyote Café’s Chef Dakota Weiss's grilled quail with balsamic reduction sings New Mexico pecans and figs.
Food

Crispy Duck Leg Confit

A deep dive into timeless French cuisine.
Food

Grilled Flank Steak Tacos with Roasted Tomatillo Salsa Verde

Delicious steak tacos for the win
Food

Chicken Enfrijolada

Paloma’s Chef Nathan Mayes shares a delicious chicken recipe.
Braising

Barbacoa de Pollo

A delicious Barbacoa de Pollo recipe from the kitchen of renowned Zapotec natural dyer Juana Gutierrez Contreras.

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