Fruits and Vegetables

Spinach SpƤtzle

Spinach SpƤtzle is a South Tyrolean specialty where tender green dumplings meet a rich cream-and-speck sauce.

Ampezzo-Style Potatoes

A rustic Dolomite dish made with golden potatoes, sweet onions, and smoky speck.

Casunziei Rossi (Red Beet Ravioli)

Crescent-shaped ravioli filled with earthy red beets and potatoes.

Asparagus TartĀ 

A puff pastry crust makes this recipe a breeze.

Pickled Baby Carrots with Lentils

May the luck of lentils be with you.

Good Luck Tamales with Cochinita Pibil

These tamales stun in a vibrant and natural pink color.

Sweet Potato Waffles with a Citrus Curd

A sweet potato puree is the key to this recipe.