Mains

Food

Spinach Spätzle

Spinach Spätzle is a South Tyrolean specialty where tender green dumplings meet a rich cream-and-speck sauce.
Food

Casunziei Rossi (Red Beet Ravioli)

Crescent-shaped ravioli filled with earthy red beets and potatoes.
Food

Good Luck Tamales with Cochinita Pibil

These tamales stun in a vibrant and natural pink color.
Food

Pinto Beans with Sausage & Wilted Kale

This hearty dish of chorizo, tender pinto beans, and wilted kale is delicious.
Fish and Shellfish

Halibut in Salsa Culiché

Chef Fernando Olea transforms halibut into a work of art with his Salsa Culiché.
Fish and Shellfish

Wild-Caught Alaskan Salmon

Wild-Caught Alaskan Salmon is more than a beautiful piece of fish.
Appetizer

Recipes from Dakota Weiss and Coyote Cafe

Chef Dakota Weiss created three recipes with a locally grown ingredient.
Food

Green Chile Cheeseburger

Try New Mexico's famous cheeseburger!
Food

Margilan Plov

A recipe for one of the most beloved dishes of Uzbek cuisine.